Orange Cointreau Chocolate Snowskin Mooncake, a classy alcoholic orange choc mooncake that is dark, bittersweet with a white chocolate nutty core. Gorgeous, decadent, delicious and perfect for a blessed Mid-autumn ♥️ This Orange Cointreau Chocolate Snowskin...
It’s Mid Autumn Festival again and I’m reminded how much I love this Mixed Nuts Mooncake (五仁月饼). I first made this Mixed Nut Mooncake celebrating a late mid autumn after PSLE exams with little sugar crumble. Fragrant, sweet, savory, delicious and nutty,...
MaoShanWang Snowskin Mooncake! 😍 A 100% pure MaoShanWang durian mooncake. Every bite, a durian lover’s dream. Anthony Bourdain once said of durian “Like pungent runny French cheese … your breath will smell as if you’d been French kissing your dead...
Rainbow Mooncakes!! Love these Teochew Mooncakes re-imagined in rainbow magic. Buttery flaky mooncake pastry that melts in your mouth with a soft smooth yam and salted yolk filling. Simply delicious and perfectly celebratory for Mid Autumn. Why I love Mid Autumn and...
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NEVER MISS A RECIPE!
About Me
Hi! I am Kai, a once-upon-a-banker turned home baker. Welcome to my family food blog which is all about love for baking, love for food and of course love for eating! Hope you will enjoy following this food adventure and be converted to many of our favorites!
I will always be pinching myself for this, my surreal Mandarin TV moments on MediaCorp Channel 8《狮城有约》hereandhere!
