Matcha Mochi

  Matcha mochi,  soft and chewy mochi with a tinge of matcha bitter and a creamy sweet bean centre. Simple homemade goodness and a lil’ delicious delight.   What is Mochi? … Mochi is a rice cake confection with oriental roots but probably most...

Chai Tart

  I fell in love with Chai when Gorgeous (Daughter No. 1) and I had the privilege of going to India two years ago with the church.   It was an eye opening experience. I saw the beauty, the resilience and the strength of the people there. Life was challenging...

Putu Piring Cake

  Putu Piring or Kuih Tutu, a popular Malay sweet snack made of steamed rice flour and filled with delicious coconut palm sugar. Now imagine it in cake and you’ll have this beautiful Putu Piring Cake 😊 !   Delicious!   Soft moist rice flour vanilla...

Pulut Hitam Creme Brûlée

  Pulut Hitam Creme Brûlée … Coco-nutty black sticky rice with a hint of salt and creamy vanilla creme brûlée served up with a perfectly caramelized sugar top. A hit of flavors in every bite – sweet & salty, crunchy & creamy, delicious &...

Creme Brûlée

  This classic Creme Brûlée is delicious and simple to make. Rich creamy silky brûlée with a perfectly caramelized sugar top, a marvelous combination of crunchy brittle candy and soft velvety creme brûlée.   What is Creme Brûlée? Creme Brûlée meaning ‘burnt...